ферментация
rare #56690
- 1.
fermentationbiochemistry
Фермента́ция ча́йного листа занима́ет не́сколько часов.
Fermentation of the tea leaf takes several hours.
Technical term for enzymatic treatment or fermenting of raw material (tea, tobacco, food); everyday 'fermenting' of dough or beer is usually брожение.
Word familyферме́нтPRO
- ферме́нтenzyme
- ферментацияfermentation
- ферментироватьferment
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Contributions
Iron edited translation 15 hours ago.
